I had such a wonderful holiday weekend and hope that you did too! There is something so fabulous about spending a few days in the mountains with family and friends. We swam, drank, sang, ate, and spent as much time outdoors as possible. We also hiked to Inspiration Point above Lake Alpine which was awesome! From grilled lemon and herb chicken to pesto pasta salad to raspberry cassis ice cream to black bean burgers, there was tons of amazing food. Actually, I’ve had a lot of deliciousness over the past month. Take the whole beef tenderloin pictured above. We served it with chimichurri and baby potatoes. Below, some other dishes I’ve recently enjoyed.
Salmon burgers with pickled red onions and caper cream cheese sauce.
Fromage fort with roasted salted peanuts.
Spanish tortilla with a massive handful of greens tossed in at the end.
The deluxe sushi platter at Roka Akor.
Peach basil margarita. Cheers!