Today, I’m finally sharing one of my new cooking videos! In it, I teach you how to make one of my all-time favorite recipes: an old-fashioned cheese, mayonnaise, and bread appetizer that is addictive and downright delicious. It’s super easy to put together and versatile — feel free to use whatever bread and cheese you want. Also, don’t be afraid of adding garnishes or mix-ins like fresh herbs and chopped olives. Watch the video now and let me know what you think!
Old-Fashioned Cheese Puffs
1/2 cup mayonnaise
1/2 cup minced onion
1/3 cup grated parmesan
8 slice of white bread, crusts removed, lightly toasted, cut into bite-sized squares
Chopped chives, for garnish
- Heat the broiler.
- In a food processor, combine mayonnaise, onion, and cheese. Season with salt and freshly ground black pepper. Pulse to combine.
- Divide mixture evenly over the toasted bread slices.
- Place on broiler pan and broil until golden and bubbly about 2-5 minutes, depending on the heat of your broiler. Garnish with chives and serve warm.
Makes 32 bites.